This site as it stood on 31 December 2010, from the register of company sites. The present site.
- 1957Established
- 53Years in trade
- 1,152.45OHE, close of 2010
- 9,769Inhabitants of Berging
About us
Hallin Eel Canning is a food company, based at Berging in The Osmoor. The company was founded on 18 June 1957 by Tobias Hallin and has traded for 53 years.
Hallin Eel Canning has served Berging and the country in the food trade for 53 years. Quality you can depend upon, from people you know. Our staff are drawn from the town and many have served in the Marsh Regiments.
Our founder. Tobias Hallin, factory worker, was born at Marschau on 20 July 1915 and died on 3 June 1996.
Our range
Our range covers provisions for the household and the garrison. Every item carries our name and our guarantee.
Sold at Berging and through dealers in every region. The town has 5 other food houses; ours is the one with our name on it.
Our history
The company's books have been kept at Market Walk since the registered office was fixed there, and the timeline below is compiled from them and from the press.
- 1957 The company is founded at Berging.
- 1969 Hallin Eel Canning lists on the Vellmar Exchange as OHE. In the press.
Working with us
Join a firm that looks after its people. Write to us at Berging.
All vacancies are also advertised on Stellenmarkt. Ask us about working here, stating age, trade and Marsh Regiment service if any.
Investors
Hallin Eel Canning is quoted on the Vellmar Exchange as OHE since 1969. Last year-end close: 1,152.45 marka (31 December 2010).
Year-end prices as published by the Vellmar Exchange. No other prices are published.
Contact
Hallin Eel Canning65 Market Walk
Berging, The Osmoor
Schwartzistan
Registered office as above. Letters are answered in the order received. Encyclopedia entry: Hallin Eel Canning.